Nextjen Gluten-Free Vegan All-Purpose Baking Flour

PROUDLY, MADE IN CANADA

NEXTJEN GLUTEN-FREE operates under strict food safety procedures as an FDA registered and CFIA inspected (Canadian Food Inspected Agency) Gluten-free Flour Mill that is a dedicated Gluten-free facility

WE ARE FREE FROM THE FOLLOWING ALLERGENS:

Dairy-free, Egg-free, Soy-free, Peanut-free, Tree Nut-free, Sesame-free, Corn-free, Sulphite-free, Fish/Shellfish-free, Oat-free, GMO-free and Xanthan gum-free

INGREDIENTS
Brown Rice Flour, Tapioca Starch, White Rice Flour, Millet Flour, Organic Quinoa Flour, Guar Gum, Psyllium Powder, Pectin, Ginger. May contain mustard.

HOW TO USE

Simply use Nextjen Gluten-free flour as a 1:1 replacement for wheat flour in your recipes. Visit our website for a variety of recipes and baking tips to make your life hassle-free. www.nextjen.ca